There’s Nothing Wrong With a Bit of Healthy Competition!

rushI just watched Rush, the story of two fierce competitors, Niki Lauda and James Hunt. Both very different characters competing beyond excellence. Their competition was before I was even a twinkle and yet their story has really resonated with me.

Both excellent formula one drivers in the 70s for very different reasons – one a technician, a perfectionist, the other a passionate risk taker. Both confident in their abilities and capacity to develop and handle a fast car in (almost) any conditions. In 1976, at the German Grand Prix, Lauda had an extraordinary accident with deep facial burns and no-one thought he would race again. James Hunt continued through the season and won enough points to contend for the world championship. It was watching James Hunt win those points that got Lauda through numerous surgeries and back on to the track in only 6 weeks! At the end of that season, Lauda is head to head with Hunt for the championship…..a deep competitive spirit between these two individuals.

Towards the end of the film, after Hunt has won the world championship, they meet and Lauda says to Hunt to get back into training so that he has someone to compete against.

The point is that we don’t want to beat our competitors, but rather have competition who is worthy of beating! Good competition means that we all do our best, work our hardest, fulfil our potential and achieve great things….so bring on the competition!

Claire Eason Bassett, Managing Director, Mackerel Sky

What’s Your Luxury?

crownOne of the current exhibits at the V&A museum is ‘What Is Luxury?’ And I am fascinated by the concept of what we would each constitute as luxurious.

Maybe it’s about investment of time as much as money. I know that for me, time to myself is an incredible gift. As is spending a small fortune on a dress that I might wear four times. Or it might be the incredible skill and expertise in the creation of a gold pocket watch. We often think of luxury as being expensive and it often is, but it is relative to our earnings, background, ethics etc. What I perceive as luxurious will be different to yours but that doesn’t make it any less or more valuable.

In business particularly, time is also a currency of sorts and can be very expensive! Think about the amount of money that a meeting costs in terms of staff salaries, room hire, catering….let alone the time that could be spent on other aspects of work that directly generate income. So are we getting the maximum benefit from our time? Is wasting time a luxury that we can’t afford?

Perhaps it is but I would argue that what might be perceived as wasting time for one is a productive informal chat with a colleague whilst making a cup of tea. So it becomes about how we value our time and manage it as a resource that has a cash value against it. Think about what is most important to you. And how much time do you spend doing that?

And remember that it is not just about what you spend your time doing but are you the best person to be doing it? Is it your strength? Is it your interest? Perhaps there is someone out there who can enable you to focus on what you are good at by looking after the stuff that you don’t actually need to do. Those tasks where you don’t actually add any value but it costs in time that could be spent on delivering your product or service.

It might even feel a little luxurious to be building a team, or handing over the accounts, or letting someone help you with your admin, but what is the cost of not doing it?

Claire Eason Bassett, Managing Director, Mackerel Sky Events

Positivity Can Be Infectious!

Photo from theguardian.co.uk

Photo from theguardian.co.uk

Firstly, a huge congratulations and well done to all those who took part in the London Marathon this weekend. I truly respect your determination, spirit and fitness to make it round and raise so much more for your causes.

Passion is a vital part of success in any field and sometimes it really takes all we have to make it work, to make every wish, dream, ambition come true.  There are always set backs but we learn by overcoming them and our passion keeps us going, believing that what we are trying to achieve is creating a positive impact.

At our recent Company Gathering, we talked about many things but the over-riding theme was our intent to enable positive impact in all we do. Whether that is through training or event management, through consultancy or project management, everything we do it about enabling positive impact on people, places and projects.  This enabling purpose is something that engages the passion in all of us. To help, to make stuff happen, to achieve, to make a difference.

On Tuesday, Claire is speaking at the Institute of Fundraising Conference in Bristol on the theme of making money from events. The focus here is not just on making the cash though, but rather about creating positive impact and in terms of charity and fundraising events, generating both money and social impact.  Imagine what the positive impact is of all the money raised at the London Marathon – around £50m for a huge range of charities! So, again, well done, congratulations and thank you to all those who have raised money by being passionate and putting themselves through physical challenge to make the world a better place.


Claire Eason Bassett, Managing Director, Mackerel Sky Events

Roll up roll up! To the Cornwall Variety Show

Variety Show logoAs well as being MD for Mackerel Sky, our very own Claire is often found teaching the BA course in Creative Events Management at Falmouth University. It’s a huge benefit to the course students to have someone take them through the theoretical side to events management but by someone who is actually a highly experienced events practitioner and who bridges the gap between the worlds of academia and industry.

Two great examples of how well this can work is Hannah Williams and Isabelle Compton. Alongside their studies, Hannah and Isabelle are organising and managing another charity event following success with their Cornish Charity Ball last year. Here’s a few words from them on the event itself and how to get tickets – hats off to you girls!

 

“Although Cornwall is bursting with artistic talent there are very few events that showcase the variety and depth of creativity within the county. Abundances of music specific showcases appear throughout the summer months, niche dance performances and comedy gigs, yet there are no inclusive events where all types of artists are shown together. The Cornwall Variety Show will fill this void by bringing real creative diversity. Whether you want to be enthralled by daring circus skills, moved by enchanting dance pieces or brought to tears by comedy gold, The Cornwall Variety Show has something for you. All within the backdrop of an exciting and glamorous royal circus theme, guests will be mesmerized and amazed at the outstanding quality and professionalism of the show. The Cornwall Variety Show promises to be a true night of entertainment and elegance.

The first Cornwall Variety Show will take place on Saturday 30th May, at The Academy of Music and Theatre Arts (previously known as The Performance Centre), Penryn. The event will showcase a variety of performance acts celebrating the quality and diversity of artists within Cornwall. Acts include comedy from renowned Cornish comedian Colin Leggo, a professional circus performance, musical acts including emerging star Patrick Gardiner and local folk band The Saturday Boys, enchanting dance pieces and many more yet to be announced! The show aims to raise awareness and money for the Cornwall Air Ambulance Trust, a vital charity to the Cornish community. Through a royal circus themed evening, guests will be immersed within a romantic and daring performance environment; décor, costumes, photo booth, themed bar, concession stands and multiple other engaging elements will enthral and enthuse attendees.”

 

Saturday 30th May, 7pm for a prompt 19:30 start

The Academy of Music and Theatre Arts, Penryn


Tickets £10, Concessions: £8 (students, 65+ and services)
All profits in aid of the Cornwall Air Ambulance Trust.

To purchase tickets and to find out more about The Cornwall Variety Show visit the event website, follow on Twitter or email:
http://www.thecornwallvarietyshow.wordpress.com
@CornishVariety
cornwallvarietyshow@gmail.com

 

 

Paying Respects

PAY-Memorial-walk-for-PC-Andy-HockingIn the last week or so, two people I knew and worked with have died. The first, as many will be aware, was Andy Hocking. A fantastic police officer who knew his beat, his people and his town like no other and who died unexpectedly last Saturday.  The 6000 strong procession on Saturday just gone just shows how loved he was. I had the privilege of working with him on a number of Falmouth events and Andy was just lovely – aware and helpful but never putting barriers in the way of making great projects work. His daughter Megan did work experience with us a few years ago too.
The procession on Saturday was organised in a week (and chukkas to Matt Barnicoat and Falmouth Police for making it happen!) and Andy’s sudden death has brought together the town and its police to say a huge thank you to Andy for his work, his approach and his unfailing smile. It’s been picked up by the national papers as a good news story and a celebration of his impact. Andy has left us with an incredible legacy of positivity, productive police/community relationships and has drawn us together in a way that none of us expected.

The second person is Albert Riddle. Now there won’t be a procession for Albert, but just the usual funeral etc because Albert was 90 and his death is the next stage on his extraordinary journey. Albert has been the life and soul behind the Royal Cornwall Show for decades, taking it from 25000 attendance in 1957 to over 110000 when he retired in 1989. I say retired but Albert remained involved in the Show right up to the end. He was a proud Cornishman and rightly proud of the agricultural sector, focusing on promoting and supporting it in every way he could.

His legacy is the ongoing viability of the Royal Cornwall Show as one of the best shows in the UK and it is the ongoing positive impact of the event on the agricultural sector in the county and beyond. Agricultural shows are perhaps an outdated form of event (discuss!) but Albert fought to evolve the show to provide more reasons to come for his audience and to get more people interested in agriculture.  The economic impact of the show, in itself and in the wider sector, is huge and an even greater social impact.

The bringing of people together is what these two men had in common and is what will be their legacy to the communities they served. This is the power and value of events, in any sector, and we can only aspire to have the impact that Andy and Albert had. May you rest in peace Andy and Albert and thank you!
Claire Eason Bassett, Managing Director, Mackerel Sky

Let Us Eat (and Bake) Cake!

cakeI have always thought that the value of cake in business is underestimated.
Whether it’s celebrating a birthday or celebrating work well done, whether it’s fuel to energise the team or a focus for a productive meeting, cake is a means to bring people together and a means to mark the moment. It may be bought from a shop, or more importantly, possibly made by someone’s fair hands with effort and time invested to create something tasty.  The Great British Bake Off is perhaps the most public of means to showcase this investment and and has drawn thousands of us (including me) back to the kitchen to bake and make.

Inspired by this, a group of third year event management students at Falmouth are running the Cornish Cake Off in May. The event is a combination of baking, produce, cakes and bread with activities, tastings and inspiration from bakers and cake makers from across Cornwall and will be taking place on Events Square as part of the Fal River Festival. They have designed the event as a fundraiser and celebration as their final event within the course and as a means to showcase their event management skills.

As well as yielding great results, the process of baking requires focus and attention which perhaps is a suitable metaphor for project management. If we focus on getting the right ingredients in the right balance, and if we follow the right process that ensures all the elements (including people) are incorporated into the project at the right moment, then we should have a project that rises as it should and definitely doesn’t have a soggy bottom!

To Andie, Liv, Sophie and Jill, our cake inspired students from Falmouth, we suggest that you combine your project management skills with your bake-ability and wish you all the best for the Cornish Cake Off!
Claire Eason Bassett, Managing Director, Mackerel Sky

It’s all about Kernow right now …

poldark

With all eyes on Cornwall following the premiere of Poldark on Sunday, we are mindful of our roots in this most beloved of places. We started in Cornwall and we remain firmly based here although we have now expanded across the country and internationally. We happily adopt the contemporary Cornish outlook of being ambitious and creative, outward focused and valuing our heritage, being part of our communities and taking a shared responsibility for our economy, environment and people.

None of these qualities are exclusively Cornish of course but they are crucial to how we work, wherever we are.  With St Piran’s Day just behind us, we have been celebrating the best of those qualities the world over from Kernow In The City, led by Louis Eliot in London, to town processions across Cornwall and to pasty festivals in Mexico, Australia and South Africa.

Whilst Poldark may celebrate our mining heritage and the Cornwall of fiction, there are thousands of people employed in and leading new business sectors – software development, pharmaceuticals, digital marketing, creative industries, renewable energy – right here in deepest, darkest Kernow. Cornwall is not a place of the past and nor is it just a summer holiday. We also have one of the highest rates of start up businesses in the world. Over 90% of Cornish businesses are small and medium size enterprises, demonstrating what a hotbed this place is for innovation and new ideas.

Cornwall Business Fair in May will be one of the best places to see all of these great businesses on show, as well as see what the duchy has to offer beyond the TV, beyond the buckets and spades. We are delighted to be part of the team delivering the Fair at the Eden Project and we have the privilege of working with a vast number of these brilliant businesses and entrepreneurial business leaders.

So if you’ve been inspired by Poldark, maybe come and see more and find your real Cornwall….and whilst you’re here, pop in for a cuppa!

 

Claire Eason Bassett, Managing Director, Mackerel Sky